4-Ingredient Healthy Banana Peanut Butter “Magnums” (No Added Sugar!)
Looking for a healthy, creamy, and chocolatey treat to beat the heat? These homemade Banana Peanut Butter Magnums are the perfect answer! Made with just 4 wholesome ingredients, they’re rich in flavor, free from added sugar, and super easy to whip up. Plus, they’re lactose-free friendly when made with lactose-free Greek yogurt!
Ingredients (Makes 8 small popsicles)
2 ripe bananas
¾ cup (180 ml / 190 g) full-fat lactose-free Greek yogurt
2 tablespoons unsweetened peanut butter (100% peanuts)
Topping: 3 oz (85 g) dark chocolate (80%), melted
Instructions
Blend the Base:
In a blender, combine bananas, Greek yogurt, and peanut butter. Blend until smooth and creamy.Fill the Molds:
Pour the mixture into popsicle molds and insert sticks. Freeze for 3–4 hours or until completely solid.Dip in Chocolate:
Once set, dip each popsicle in melted dark chocolate. Let the chocolate harden for a few seconds.Store:
Keep your popsicles in an airtight container in the freezer for up to two weeks.
Why You'll Love This Recipe
These healthy frozen treats are naturally sweet from bananas, packed with protein from Greek yogurt, and coated with antioxidant-rich dark chocolate. Perfect for kids and adults alike!
0 Comments